• 1 packet Royco® Durban Curry Cook-in Sauce
• 500g lamb cubes (or chicken)
• 30ml olive oil
• 1 can peeled tomatoes, chopped
• 1 tablespoon of crushed garlic and ginger
• 1 onion chopped
• 1 can of coconut milk
• 125ml water

• Start by browning the meat well in the olive oil.
• Stir in your crushed garlic and diced onion.
• Pour in your chopped tomatoes.
• Add the Royco® Cook-in Sauce and the rest of your ingredients.
• Let it simmer until the meat is tender.
• Enjoy with Naan bread

Source : https://www.royco.co.za/recipe/homestyle-lamb-curry