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Christa Basson - March 5, 2022 - - 7,601 Views - 4 Comments - 11 People Like This - 0 Reviews
Take steak to new flavor heights by basting your choice of cuts with an amazing garlicky blend that requires only a few minutes to fix. It will be a mouthwatering change of taste at your next outdoor gathering.
10 garlic cloves.
1 1/2 teaspoon salt
1/2 teaspoon pepper.
2 tablespoons olive oil.
1 tablespoon lemon juice.
2 teaspoons Worcestershire sauce.
4 boneless beef strip steak or ribeye steaks (1 inch thick and 8 ounces each).
Directions
Source: tasteofhome
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